Chanterelle Mushroom Soup
When Chanterelle mushrooms are in season in the Pacific Northwest, experienced foragers, chefs, and foodies flock to the woods in search of this delicious and delicate fungus. This vegetarian soup welcomes the season starting with a base of Cremini mushrooms, onions, fresh herbs and vegetable broth. The base is then blended, Chanterelles are added, then the soup absolutely blossoms with flavor. A little garnish of fresh herbs and mushroom slices add a professionally elegant look to this simple dish.
Per serving :
Calories: 128
Fat: 8 g
Carbs: 14 g
Protein: 3 g
Ingredients
Units:
- Sherry - 3/4 oz
- Vegetable Broth - 14⅛ oz
- Crimini Mushroom - 7 oz
- Italian Parsley - 1/8 oz
- Thyme - 0.02 oz
- Oregano - 0.02 oz
- Tarragon - 0.02 oz
- Rosemary - 0.02 oz
- Chanterelle Mushroom - 3½ oz
- Extra Virgin Olive Oil - 3/4 oz
- Onion - 5⅞ oz
- Salt - 1/8 oz
- Black Pepper - 0.04 oz
Servings
3 servingsNutrition Facts
| Serving Size 1 serving (about 304g) | ||
| Amount per serving | ||
| Calories 128 | Calories from Fat 72 | |
| % Daily Value* | ||
| Total Fat 8g | 11% | |
| Saturated Fat 1g | 5% | |
| Cholesterol 0mg | 0% | |
| Sodium 581mg | 25% | |
| Total Carbohydrate 14g | 5% | |
| Dietary Fiber 3g | 12% | |
| Sugars 6g | ||
| Protein 3g | ||
| Vitamin A 1% | Vitamin C 9% | |
| Calcium 4% | Iron 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
||
Directions
1. Connect your Perfect Blend Scale + Recipe App
2. Tap the badge
When you see our badge next to a recipe on any participating site, that means it's Perfect Blend compatible.
3. Get the Recipe
Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.
