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Apple Walnut Bread

Apple Walnut bread is a perfect snack for eight, or individually wrap slices for a quick snack throughout the week. The unsuspected addition of lemon zest in this recipe subtly complements the apple and brightens up the tannic woodiness of the walnuts.

Ingredients

Units:
US | Metric
Metric | US
  • Walnut - 2⅛ oz
  • Apple - 4¾ oz
  • Egg - 3⅝ oz
  • Buttermilk - 1¼ oz
  • All Purpose Flour - 9⅞ oz
  • Baking Soda - 1/8 oz
  • Baking Powder - 1/8 oz
  • Salt - 1/8 oz
  • Unsalted Butter - 4 oz
  • Granulated Sugar - 7¾ oz
  • Lemon Zest - 2

Servings

1 loaf

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Directions

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