Perfect Bake® recipe

Home Perfect Bake recipes Spicy Cheddar Pumpkin Biscuits

Spicy Cheddar Pumpkin Biscuits

Light, flakey, and ready for fall, this seasonal spin on a standard buttermilk biscuit will put a smile on your face. The pumpkin and cheddar flavors blend wonderfully, and the cayenne and black peppers bring a nice heat and spice to the biscuit. Serve warm or freeze until later—just pop them in the toaster or the oven to reheat to have biscuits any time with none of the hassle.

Ingredients

Units:
US | Metric
Metric | US
  • Buttermilk - 4⅝ oz
  • Pumpkin - 8⅞ oz
  • Honey - 1¼ oz
  • All Purpose Flour - 1¼ lb
  • Salt - 3/8 oz
  • Cayenne Pepper - 0.06 oz
  • Black Pepper - 0.06 oz
  • Baking Powder - 5/8 oz
  • Baking Soda - 0.04 oz

Servings

16 biscuits

Learn how to adjust serving sizes in Perfect Bake

Directions

1. Connect your Perfect Bake Scale + Recipe App

2. Tap the badge

When you see our badge next to a recipe on any participating site, that means it's Perfect Bake compatible.

3. Get the Recipe

Once you've tapped our badge, the recipe you wanted automatically downloads to your phone or tablet.

Reviews