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Home Perfect Bake recipes Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins

Crunchy and slightly tart, these lemon poppy seed muffins are a great grab-and-go item to keep on hand. Not too sweet, they are sure to satisfy without feeling heavy, like you ate dessert for breakfast!

Ingredients

Units:
US | Metric
Metric | US
  • All Purpose Flour - 12 oz
  • Granulated Sugar - 3½ oz
  • Baking Powder - 3/8 oz
  • Baking Soda - 1/8 oz
  • Salt - 1/8 oz
  • Poppy Seeds - 3/8 oz
  • Unsalted Butter - 6 oz
  • Sour Cream - 12⅛ oz
  • Egg - 3⅝ oz
  • Vanilla Extract - 3/8 oz
  • Lemon Zest - 2
  • Lemon Juice - 1¾ oz
  • Lemon Extract - 3/8 oz

Servings

12 muffins

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Directions

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