Hummus
A perfect dip or spread, hummus is tasty with fresh vegetables and flatbread or crackers. This recipes models classic chickpea hummus with a little extra liquid for easy blending. Be sure to keep the liquid from the garbanzo beans—it adds great flavor.
Per serving :
Calories: 313
Fat: 11 g
Carbs: 44 g
Protein: 15 g
Ingredients
- Lemon Juice - 3½ oz
- Extra Virgin Olive Oil - 1 oz
- Reserved Liquid - 5¼ oz
- Garbanzo Beans - 1⅛ lb
- Garlic - 7/8 oz
- Tahini (Sesame Seed Paste) - 1⅜ oz
- Cumin - 1/8 oz
- Salt - 1/4 oz
Servings
8 servingsNutrition Facts
Serving Size 1 serving (about 109g) | ||
Amount per serving | ||
Calories 313 | Calories from Fat 99 | |
% Daily Value* | ||
Total Fat 11g | 16% | |
Saturated Fat 2g | 7% | |
Cholesterol 0mg | 0% | |
Sodium 406mg | 17% | |
Total Carbohydrate 44g | 15% | |
Dietary Fiber 9g | 33% | |
Sugars 8g | ||
Protein 15g | ||
Vitamin A 1% | Vitamin C 15% | |
Calcium 6% | Iron 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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