Asian Pesto Sauce
Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation guidelines.
Zesty orange, chili sauce, and ginger are just a few of the ingredients that transform ordinary pesto into an Asian-inspired sauce.
Zesty orange, chili sauce, and ginger are just a few of the ingredients that transform ordinary pesto into an Asian-inspired sauce.
Per serving :
Calories: 47
Fat: 4 g
Carbs: 3 g
Protein: 1 g
Ingredients
Units:
- Orange Juice - 2⅛ oz
- Rice Vinegar - 1 oz
- Dark Sesame Oil - 1 oz
- Light Soy Sauce - 1/2 oz
- Hoisin Sauce - 3/8 oz
- Chili Paste - 1/8 oz
- Spinach - 2⅛ oz
- Cilantro - 1/8 oz
- Basil - 1/4 oz
- Garlic - 1/4 oz
- Ginger Root - 3/8 oz
- Orange Zest - 1/8 oz
Nutrition Facts
| Serving Size 1 serving (about 30g) | ||
| Amount per serving | ||
| Calories 47 | Calories from Fat 36 | |
| % Daily Value* | ||
| Total Fat 4g | 6% | |
| Saturated Fat 1g | 3% | |
| Cholesterol 1mg | 1% | |
| Sodium 98mg | 5% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 1g | 2% | |
| Sugars 2g | ||
| Protein 1g | ||
| Vitamin A 3% | Vitamin C 12% | |
| Calcium 2% | Iron 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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