Balsamic Citrus Dressing
Warning: this recipe was designed for a Vitamix high-performance blender. To avoid damage if you’re using a non-Vitamix blender please refer to your blender owner’s manual for operation guidelines.
This light dressing is delicious on greens tossed with mandarin oranges and Chinese noodles, or as a chicken marinade.
This light dressing is delicious on greens tossed with mandarin oranges and Chinese noodles, or as a chicken marinade.
Per serving :
Calories: 87
Fat: 7 g
Carbs: 7 g
Protein: 1 g
Ingredients
- Olive Oil - 3⅞ oz
- Orange - 3
- White Pepper - 0.05 fl oz
- Lime - 0.5
- Granulated Sugar - 7/8 oz
- Garlic - 1/8 oz
- Balsamic Vinegar - 2 oz
- Salt - 1/8 fl oz
- Green Onion - 2
Nutrition Facts
Serving Size 1 serving (about 48g) | ||
Amount per serving | ||
Calories 87 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 11% | |
Saturated Fat 1g | 5% | |
Cholesterol 0mg | 0% | |
Sodium 141mg | 6% | |
Total Carbohydrate 7g | 3% | |
Dietary Fiber 1g | 4% | |
Sugars 5g | ||
Protein 1g | ||
Vitamin A 1% | Vitamin C 32% | |
Calcium 2% | Iron 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. |
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