Rose Sangria
An interesting sangria variation from famed chef David Lebovitz, who suggests using an inexpensive wine when making wine cocktails.
Ingredients
- Rose Wine - 1⅝ pt
- Brandy - 1 fl oz
- Triple Sec - 2 fl oz
- Granulated Sugar - 1 oz
- Grape - 7 oz
- Strawberry - 6⅜ oz
- Peach - 2
- Ice Cubes
- Club Soda - 1 cup
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