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Bread Sticks

Bread sticks are a fun way to utilize extra pizza dough. Here are a few ideas for ways you can customize and serve yours: bake with Parmesan cheese, sprinkle with your favorite seasonings; serve them with marinara, a salad dressing as a dipping sauce, or with soup and salad.

Ingredients

Units:
US | Metric
Metric | US
  • Water - 1¾ oz
  • Honey - 3/8 oz
  • Water - 4¼ oz
  • Brown Sugar - 1/2 oz
  • Active Dry Yeast - 5/8 oz
  • Water - 12¾ oz
  • Extra Virgin Olive Oil - 1¾ oz
  • Bread Flour - 1⅝ lb
  • Kosher Salt - 5/8 oz

Servings

18 sticks

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Directions

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